Saturday, March 21, 2009

It's Nacho Chili, It's MY Chili

Ingredients:
"Food Should Taste Good" Multigrain Tortilla chips Made with Flax, Sunflower, Sesame Seeds, etc.
Black Beans
Turkey Chili with Beans (Eating Right Brand)
Grated Medium Cheddar Cheese
Mild Salsa because I am a wuss.
Light Sour Cream so we can pretend this is low-fat (no you don't need to explain the error)
Olives

In a casserole dish, place a good layer of yummy, yummy chips in the bottom. Next, spread black beans and Turkey chili over the chips. Then grate cheese on top. Bake at 325 degrees farenheit for an eternity. Spread salsa, sour cream, and olives on top. Try to devour them all before your roommate gets around to getting out a plate. Repeat.

1 comment:

JandS Morgan said...

Mmmm, sounds good, I'll definitely try.